Made with fine blacktruffle (TuberMelanosporumVitt.) ground and preserved in extra virgin olive oil
To best savor this product, we recommend warming it slightly in a pan.
Excellent seasoning both for first courses such as tagliatelle, tortellini, risotto and for second courses of meat and fish. Also ideal with eggs, for example to create a delicious omelette. Also ideal with eggs, for example to create a delicious omelette.
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