
Pagamenti sicuri e protetti
Panna, formaggio, conservante: lisozima (da uova) tartufi bianchi: tartufo bianchetto (Tuber borchii, Vittad.) 3% e tartufo bianco (Tuber magnatum Pico.) 1%, sale, farina di riso.
La Salsa Reale è una crema di formaggi arricchita dal Re dei tartufi, il Tartufo Bianco, che impreziosisce e intensifica il gusto delicato di questa specialità.
Ottimo condimento per pasta, per mantecare risotti, bruschette e per gustosi ripieni di tortelli e gnocchi.
Pagamenti sicuri e protetti
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